House Wines

Whites
Sauvignon Blanc (Dry) (Chile)
Pinot Gris (Semi-Dry) (Canada)

Reds
Cabernet Sauvignon (Dry)
Merlot (Dry)
Shiraz (Dry)

Table Wines

Reds

Cabernet Sauvignon Bin 45 (Australia)
A Minty Aroma With A Full-Bodied Taste And Vanilla Oak Flavours.

Cab/Carmeniere org.cono (Cono Sur)(Chile)
This reddish purple wine offers an expressive and very fruity nose, with notes of plums, berries, and dry fruits.

Shiraz Cabernet (yellow tail) (Australia)
This blend ofShiraz And Cabernet Sauvignon wines display ripe plum, cassis and raspberry aromas..

Shiraz/Viosnere (Johnny Q) (Australia)
Intense, fresh and ripe with wild blueberry flavours and black pepper contribute to its complexity with flavours of mulberries and ripe black fruits.

Shiraz (Thelema 2008)(South Africa)
Rich and toasty, this elegant shiraz shows ripe black fruit and cassis, with lovely spicy finish. Full bodied.

Zinfandel (Paso Creek)(California)
It has an aroma of ripe boysenberry, black cherry, red plum, cocoa bean, nutmeg, sandalwood and vanilla.

Pinot Noir (Inniskillin)(Canada)
Aromas of raspberry, cherry fruit, with a touch of vanilla and spice, dry- medium bodied.

Colle Secco (Italy)
Intense, complex nose of cherry and chocolate. Full flavour of fruit & spice, long finish.

Masi Campofiorin (Italy)
Dry with a complex nose of plums, prunes, leather, cinnamon spice and violets. Medium-to full-bodied with generous fruit on the palate.

Whites

Gewürztraminer (Calona) (B.C)
Spicy grape can enhance many a meal with the juicy green apple and citrus flavours that linger. This wine is well-made and flavourful and will pair well with Thai Cuisine.

Gewürztraminer (Cono Sur) (Chile)
This beautiful green-yellow Gewürztraminer displays a complex and expressive nose filled with the aromatic presence of fresh fruits, rose petals and hints of spices and litchi fruit.

Gewürztraminer (Pfaffenhiem) (France)
Light-bodied and fruit-forward, this wine showcases a floral bouquet alongside refreshing mouthfuls of honeyed white peaches and lychee fruit with a lemony finish.

Chardonnay org. (Cono Sur) (Chile)
Its refreshing nose is very citric, with fruity aromas mingling with some light mineral notes.

Chardonnay (La Crema) (California)
Opens with an intriguing interplay of lively citrus and subtle toasted oak, laced with just a kiss of butterscotch.

Chardonnay bin 222 (Wyndham Estate) (Australia)
Generous and soft with lashings of peach, quince and citrus balanced by vanillin oak and creamy malolactic ferment flavours.

Sauvignon Blanc (Carmen) (Chile)
This is a fruity white with an intense and lingering bouquet, refreshing on the palate, and a fresh and elegant aroma.

Sauvignon Blanc (New Zeland)
An exuberant wine brimming with flavours of pineapple and stonefruit with a hint of herbaceousness. The finish is fresh and zesty.

Sauvignon Blanc (British Columbia)
This is a full-bodied, crisp white wine that displays lifted passion fruit and grapefruit aromas, with overlaying mineral notes and a ripe fruit intensity.

Riesling (Nederburg) (South Africa)
This riesling has aromas of stone fruit, citrus and pineapple. It is crisp and dry with flavours of apple, pear, lemon-lime and citrus predominate on the palate, making it ideal for spicy chicken curry dishes.

Gruener Veltliner (Grooner) (Austria)
This aromatic white is a food style wine with nice minerality, spice and lees on the nose with hints of smoke and lime citrus with a hint of viscosity and sweetness in the mouth.

Viognier (Smoking Loon) (California)
This wine possesses an aroma of apricot wrapped around a core of white nectarine.Finishing with notes of lemon and candied orange zest. Dry enough to accompany spicy cuisine such as curry.

Beer List

Singha Lager (Thailand)
Corona (Mexico)
Heineken (Holland)
Stella Artois (Belgium)
Sleeman Honey Brown (Canada)
Pale Ale (Canada)
Pilsner (Canada)
Hermann Dark Lager (Canada)
Coors Light (Canada)
Kokanee (Canada)
Molson Canadian (Canada)
Grandville Island Lager (Canada)
Sapporo (Japan)
Tsing Tao (China)

Cider

Growers Apple
Growers Pear
Growers Peach

Premium Drinks

Scot, Vodka, Rum, Tequila, or Gin.

Sparkling Wines and Champagne

Freixenet Sparkling Wine
Henkell Trocken Sparkling Wine
Taittinger Champagne

 Non-Alcoholic Beverages

Cold Drinks

Thai Iced Tea (Recommended)                        
Iced tea (Lemon, Peach)                                           
Pop (Coke, Sprite, Ginger ale, etc.)                    
Mineral Water                                                
Non – Alcoholised Beer                                         

Hot Drinks

Coffee  
Tea (Jasmine tea, Green tea, Orange pekoe) 

Fruit juices

Apple, Orange, Pineapple, Mango 
Cranberry juice, Coconut juice         
Fresh Young Coconut (whole)  
Shirley Temple